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Cuisine of Tamilnadu
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TamilNadu Tourism - The soft blue sky, the inland murmur
of the water, the talking stones of the monuments create sensations that
stir the heart- Tamilnadu is a place quite truly blessed by nature.
Tamil nadu tourism, also known as the " Temple State Of India", is the
southernmost part of the country. The land is situated on the shores of the
Bay of Bengal and the deep blue Indian Ocean. It was home to three famous
Indian kingdoms namely- Chera, Chola and Pandya. Tamilnadu is also the
second most industrialized state of India with Chennai as its capital. Some
of the oldest prehistoric settlements of India have been found in this area.
tamil nadu tourism has been the centre of culture, art and tradition since ancient
times for Tamil Nadu Cuisine.
Chettinad cuisine hails from the deep southern region of Tamil Nadu. Chettinad cuisine is far cry from the bland cuisine of traditional Tamilian Brahmins - it is one of the spiciest, oiliest and most aromatic in India.
Although the Chettiars are well known for their delicious vegetarian preparations, their repertoire of food items is famous and includes all manner of fish and fowl and meats, as well as delicate noodle-like dishes and carefully preserved sun-dried legumes and berries that the Chettiar ladies make into curries for cuisine of tamilnadu. Oil and spices are liberally used in cooking and most dishes have generous amounts of peppercorn, cinnamon, bay leaves, cardamom, nutmeg, green and red chilies, etc.
In the same range, one can include the numerous pickles, powders, specially roasted and ground spices, dry snacks, papads, appalam and vada for cuisine of tamilnadu. Numerous shops now sell pre-packed snacks like murukkus, small spirals of fried rice dough, chips and other edible hand grenades like thattai, masala vada and so on.
The Tamil variation of Mughlai food can be savored in the biryani and paya. The latter is a kind of spiced trotter broth and is eaten with either parathas or appam for cuisine of tamilnadu.
Cultural Attractions
Tamilnadu india tourism guide -
The rich tradition of literature, music and dance in Tamilnadu is what
makes this state an inevitable destination for the tourists from all over
the world. The folk music and dances form an important part of the state's
cultural ethos. Dances of Tamilnadu are mostly inspired by the temples.
Bharatnatyam is a very traditional and glorious dance form of the place. It
is one of the oldest dance styles. The dance is mostly derived from the
devotional dance performances in temples and is worldwide popular. Mayil
Attam, Bommalattam(puppet show) are some of the other dance forms practiced
in Tamilnadu. Music in Tamilnadu is of much significance. Carnatic music is
very popular here. Music provides people with peace of heart and mind.
Festivals
Tamilnadu india tourism guide -
A number of colourful festivals are celebrated in Tamilnadu with great pomp
and gaiety. Pongal is one such festival which is locally called the harvest
festival. One of the major festivals to rejoice is Deepawali. Other popular
festivals are Saraswathi Pooja and Vinayaka Chaturthi.
Cuisines
Tamil Nadu Tourism in Tamilnadu India -
Talk about the cuisine of Tamilnadu and the appetite suddenly reaches the
peak. Well a visit to this state is certainly unavoidable for those who
often fall for good food. There is a wide range of delicacies here tamil nadu tourism in tamilnadu india. The food
is quite hot and spicy with plenty of coconut oil added to it tamil nadu tourism in tamilnadu india . Coconut oil
is of prime importance for south Indian kitchen. Idly, dosa and Pongal,
these mouth watering dishes are the specialities of Tamilnadu and are very
famous across the globe tamil nadu tourism in tamilnadu india.
| Tamilnadu Tourism | |
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